Profiles of the most important chefs and food educators in Australia. This one is with Stefano Manfredi, Australia's best Italian chef.

Profiles of the most important chefs and food educators in Australia. This one is with Stephanie Alexander, chef, restaurateur and writer.

Profiles of the most important chefs and food educators in Australia. This one is with Tony Bilson, chef, restaurateur and culinary entrepeneur.

A series of 1991 interviews with Sydney's most important chefs. This one is with Christine Manfield, then at the Paragon Cafe Now at the Paramount.

A series of 1991 interviews with Sydney's most important chefs. This one is with Tetsuya Wakuda of Tetsuya's a cross-over restaurant with Japanese flavours and techniques being used to create Australain dishes.