The F.U.N. Place Recipe Box Archives Honey Baked Ham 1/2 Spiral-cut smoked ham (about 7 lbs. fully cooked) 1/2 cup Pear Nectar 1/2 cup Orange juice 1/2 cup Firmly packed brown sugar 1/2 cup Honey Preheat oven to 375* F. Place ham, cut end down, in A baking pan. Mix together Pear nectar and orange juice In a bowl. Bake ham in a preheated Oven for 15 min., basting Twice with juice mixture. Mix ...
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0 item(s) Welcome! Please sign in . return to Learn Main new search RELATED PRODUCTS Wusthof Culinar Carving Set and Steak Knives, from $245.00 now from $180.00 Baking Sheets, $16.00 Martha's Ham and Biscuits Hors D'oeuvres Set, $70.00 Baked Country Ham Serves 3 to 5 dozen Prepare this ham the night before serving. It is quite salty and thus best eaten in small quantities; it should be cut into ...
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0 item(s) Welcome! Please sign in . return to Learn Main new search RELATED PRODUCTS Wet/Dry Measuring Cup, $32.00 Great Big Mixing Bowls, $75.00 Measuring Cups, $21.00 Spanish Ham with Olives and Oranges Serves 4 Serrano is a Spanish dry-cured ham; prosciutto can be substituted. 2 oranges 1/4 cup imported green olives, such as Provencal, pitted 1/2 small shallot, sliced into very thin rounds 1 ...
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0 item(s) Welcome! Please sign in . return to Learn Main new search RELATED PRODUCTS Martha's Spice Collection, from $18.00 Wusthof Culinar Knives Collection, from $76.00 now from $49.00 Martha's Ham and Biscuits Hors D'oeuvres Set, $70.00 Glazed Ham Serves 16 to 50 A ham this size can serve sixteen people for dinner and up to fifty for hors d'oeuvres. For step-by-step photos and other useful ...
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