Leading processor of agricultural raw materials into basic food products such as sugar, starch and derivatives of starch, oils, vegetable proteins and lecithin, consumer products and animal feed.

Lionel Poilane-artisan baker-wanted a cultural and commercial website reflecting his philosophy of bringing together the traditional and the mordern in order to transmit his passion for bread : an earthly as well as spiritual food. He calls this process retro-innovation.

Vanikoff : le specialiste des crustaces et poissons frais au service des professionnels de la restauration ...