Recipes for Malaysian main dishes, vegetarian dishes, sauces, and desserts.

Recipes for such Malaysian dishes as Nasi Briyani, Nasi Lemak, Stir-fried Cabbage and Eggs, Stir-Fried Mixed Vegetables, Satay, Murtabak, Inchee Kabin, Sour and Spicy Prawns, Fish Head Curry, Sambal, Curry Kapitan, Chicken Curry, Curry Puffs, and Pengat Pisang.