Bloody Mary Cocktail Recipe for Celebration Year 2000 on 1st Traveler's Choice Internet Cookbook ...

Sugared bacon great for a buffet brunch or appetizer ...

Recipe for bloody mary, vodka and tomato juice cocktail ...

Member logon about the Circus search for recipes print this recipe mimi's cyber kitchen free registration member pages what's new email this recipe discussion boards Email to Harper Bloody Bull (Better Than a Bloody Mary)* List of Ingredients 1 1/4 oz. Vodka 2 oz. Beef Broth 2 oz.V-8 or Bloody Mary Mix Lime Juice Celery Salt Optional Garnishes: Celery Stick with leaves Stuffed Green Olives Lime ...

Bloody Mary From the Kitchen of Gileson Category: Beverages Servings: Enough for a party Preparation Time: Just a few minutes Recipe Ingredients 1 large can regular V-8 juice 1 bottle hot ketchup 4 oz lemon juice concentrate 1 tsp. salt 14 - 18 oz Vodka 1/2 tsp. black pepper 5 beef bouillon cubes, dissolved celery salt to taste Worcestershire sauce to taste Recipe Directions Mix all ingredients, ...

Bloody Mary posted by Paul Ferrara 06-23-98 7:46 AM Bloody Mary Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 1 1/2 fluid ounces vodka 3 fluid ounces tomato juice 1/2 fluid ounce lemon juice 1/2 teaspoon Worcestershire sauce 1 dash Tabasco sauce -- or to taste 1 pinch celery salt -- or to taste 1 pinch salt 1 pinch pepper 1 stalk celery 1 ...

Nancy Ross Ryan is a food/beverage writer with a flair for synthesis and a gift for revitalizing familiar subjects. Ryan also writes children's stories and poetry.