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Strub's Pickles is Canada's largest family owned pickle producer. Strub Pickles processes and packs more than 60 million pickles each year and distributes them through supermarkets, restaurants, hotels and institutions across Canada and the US.

This is a 90's potato salad - a new and improved, redone, much better potato salad. Not only does it have a sweet potato, in addition to a Russet potato, but it also contains corn, cucumber, and peanuts! Corn oil will do if you don't have canola.

FatFree Home Fatfree Recipe Archive The Low Fat Vegetarian Archive www.fatfree.com potato salad recipes ato-salad (vegan) blue-potato-salad garbanzo-potato-salad (vegan) german-potato-salad (vegan) green-bean-potato-salad honey-mustard-potato-salad italian-potato-salad (vegan) jerrys-potato-salad (vegan) margarets-potato-salad (vegan) mexican-potato-salad (vegan) mexican-potato-salad-2 (vegan) ...

This is a delicious potato salad that includes sausage, olives and many other zesty flavors. It's great to serve at a summer picnic lunch or barbecue.

The contrast of red potatoes and green beans makes this salad pretty to look at. And the garden-fresh taste lives up to the eye appeal.

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Is this a baked potato salad or a cheese and potato casserole Try this recipe and decide for yourself.

This is a really good hot potato salad that my mother used to make for us. You can vary the amount of vinegar and sugar to change the taste around.

Try this delicious, quick and reliable side dish for any night of the week.

My mother used to make this on Easter to go with our ham and she used to make it for our get togethers whenever we were having alot of company. We also like it at room temperature. Just do not leave it out any longer then you would regular potato salad. Served warm, it goes great with ham or fried chicken.

This is a nice change from a traditional potato salad. It's very light and goes over great at potlucks!

This is a delicious creamy potato salad recipe. Fresh chives add the perfect touch.

This Spanish-style potato salad is tossed with apple, olives, onion and bacon. If you prefer, you can substitute diced ham for the bacon.

This potato salad could be served at any luncheon or picnic. Preparation time is 10 minutes. This recipe is from The WEBB Cooks, articles and recipes by Robyn Webb, courtesy of the American Diabetes Association.

The dressing for this dish is a marinade made from beef consomme, tarragon vinegar, and a good vegetable oil. Serve on lettuce lined plates for an attractive presentation.

My Nonnie used to make this potato salad for me whenever I was home for the holidays. It's a great alternative to mayo-based potato salads. Red wine vinegar works well, too.

Jim Barricks alcohol-free recipes for exciting and useful cooking information.

Potato Salad with Beer Dressing Recipe from Sugar Lodge at Sugarbush, Warren, Vermont on the Internet Cookbook of 1st Traveler's Choice Travel and Lodging Directory of Bed and Breakfast, Country Inns, and Small Hotel.

This potato salad includes eggs, celery and relish and should be served warm. ...

This is a lemony potato salad; it tastes a little lighter than a traditional potato salad.

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