WELCOME TO THE NEW K-PAUL'S In 1979, when Chef Paul Prudhomme and his late wife, K, opened their modest , 62-seat K-Paul's Louisiana Kitchen, they had no idea the restaurant was soon to become an overnight sensation, with nightly lines of eager diners waiting sometimes hours to be seated. That was back in the days when K-Paul's didn't accept reservations. But now, under the hands-on direction of ...
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From the delicious tastes of gourmet creations to the coordination of social, corporate and themed events, Joel brings harmony to all of your senses.
