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Swedish Recipes Salted Herring - Inlagd sill Cabbage Rolls - K ldolmar Meatballs - K ttbullar Ginger Snaps - Pepparkakor Salted herring - Inlagd sill 4 to 6 fillets of salt herring 1 dl(3/4 cup) sugar 1 dl ( cup) Swedish spirit vinegar 2 dl (about 1 cup) water 5 tsp. allspice 1 bay leaf 1 to 2 red onions sliced dill sprigs Soak the herring in cold water for 10 to 12 hours, or follow the ...
www.sverigeturism.se/smorgasbord/smorgasbord/culture/lifestyle/recipes.html
Swedish Midsummer Buffet, Traditional Swedish Bread and other recipes ...
hem.passagen.se/liliet/swedrecip1.htm
Swedish Recipes yummy stuff entrees bake drinks (I will put up some conversion tables soon.) 1998 lillamy.org (except scanned paintings) ...
www.lillamy.org/recipes/index2.html
Swedish food We eat lots of kinds of food in Sweden. Husmanskost is the name of the most regular dishes. Only at the weekends we make a big dinner. Then the ingredients are more expensive and we make it more exclusive. At feasts we have traditionel dishes like dop in the pod and surstr mming (fermented baltic herring). Swedish food traditions Genuine Swedish food- Is there such a thing Sweden ...
free1.freeway.org/issue1/food/tidning.htm
Lussekatter (St. Lucia Buns) You will Need: 1/3 cup milk 1/4 cup butter or margarine 1/4 cup warm water 1 package yeast 1/4 cup sugar 1 egg 1/2 teaspoon salt 1/4 teaspoon saffron 2 and 3/4 cups flour vegetable oil 1 egg 1 tablespoon water raisins Step One - Put the milk and butter or margarine in a small saucepan. Heat until the butter or margarine melts Step Two - Mix the warm water and yeast ...
www.bry-backmanor.org/holidayfun/swrecipe.html
Swedish cooking ! No, we can do better than this.... Have a look! This page is best viewed with a non-Bill Gates product. If you insist on using Microsoft merchandise, please close the history frame on the left side of your screen... ...