Gourmet recipes and background music for enjoying the delictible flavor of dungeness crab.
www.thegutsygourmet.net/crabby.html
Check out these great Crab recipes from Better Homes and Gardens ...
www.bhg.com/home/Crab-Recipes.html
King crab main dishes, appetizers, salads, and soup recipes. Cooking tips and preparation.
www.fishermansexpress.com/crabrecipes.html
CRABCAKE RECIPES Webmaster's Note: Sherry Johns of Breton Bay in southern Maryland and Dorsey Marshall of Dorsey's Fish & Oyster House have graciously provided us with their own personal favorite crabcake recipe . Thanks Sherry and Dorsey. To provide your favorite seafood recipe for our readers, e-mail the recipe with your name and hometown. Want to buy some Crabcakes Click Here! SHERRY JOHNS' ...
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Maryland Crab Cakes Recipe from The Honorable Parris N. Glendening, Governor of the State of Maryland on the Internet Cookbook of 1st Traveler's Choice.
virtualcities.com/ons/md/gov/mdgov90.htm
Seafood recipes from Coal Point Seafood Co. courtesy of The Alaska Seafood Marketing Institute.
www.welovefish.com/dungeness.htm
Seafood recipes from Coal Point Seafood Co. courtesy of The Alaska Seafood Marketing Institute.
www.welovefish.com/kingcrab.htm
ASIAN SEAFOOD TART Season's Best recipe book for Spring/Summer from Pampered Chef 1 pkg. (15 oz.) refrigerated pie crusts 2 eggs 1 1/2 TBLSP. Asian Seasoning Mix (I don't have this yet, so I used some ground ginger, garlic powder and some teriyaki sauce) 1 pkg. (8 oz.) flake-style imitation crab meat 4 oz. mozzarella cheese, grated 1/4 cup carrott, grated 1/4 cup green onions, thinly sliced ...
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CEASAR CRAB PIE 1 (10 oz.) pkg. frozen sliced asparagus, thawed and drained 1 (8 oz.) pkg. imitation flake-style crabmeat 1 cup (4 oz.) shredded mozzarella cheese 1 cup Bisquick 1/2 cup milk 1/2 Ceasar salad dressing 2 eggs Heat oven to 400F In greased 9-inch pie plate, scatter asparagus, crabmeat and cheese. In medium bowl stir remaining ingredients with fork until well blended, pour into pie ...
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CRAB LASAGNA ROLLS 1 package (8 oz.) dried lasagna 2 tsp. olive oil 1 onion, chopped 1/4 pound mushrooms, sliced 1 clove garlic, minced 1 tsp. dried basil 1/2 cup fat-skimmed chicken broth 1 1/2 tsp. cornstarch 1 package (8 oz.) cream cheese 1/2 cup sour cream 1 can (14 oz.) artichoke hearts, drained and chopped 3/4 pound shelled cooked crab salt and pepper 2/3 cup shredded jack cheese 2 tbsp.
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CRAB QUICHE (4 servings) Crust: 1/2 Recipe plain pastry or 1 Layer pie crust mix for 9 pie pan Filling: 7 1/2 oz Fresh lump crabmeat (shells and cartilage removed) 3 oz Swiss cheese (grated) 4 Eggs 2 c Table cream 1/3 c Onion (minced) 1 ts Salt 1/4 ts Cayenne pepper 1 tb Fresh parsley (chopped) Goes well with dry white wine. Preheat oven to 425FF. Crust: Prepare pie crust as directed. Place ...
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CRABMEAT BROCCOLI CASSEROLE 12 slices bread 2 1/2 cups milk 1 cup mayonnaise 7 hard-cooked eggs, finely chopped 1 lb fresh crabmeat 1/4 cup chopped onion 1 tbs plus 1 tsp chopped fresh parsley 2 pkg (10 oz each) frozen broccoli 1 cup shredded sharp Cheddar cheese Remove crust from bread. Cut bread into 1/2 cubes. Combine bread cubes, milk, and mayonnaise; stir well. Cover and refrigerate 30 ...
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Capital Cookbook More recipes Wine Creative Crab Recipes Ultimate Soft Crab Sandwich Crab Swiss Quiche Dipping sauce for steamed crabs Crab Stuffed Mushrooms Hot Crab Dip Bill's Deviled Crab Deep Dish Crab Quiche Susan's Crab Meltaways Cheddar Cheese Chutney Crab Dip Crabmeat Tapas Crab Artichoke Nibbles Stuffed Soft Crabs Michael's Crab Dip Double Sauced Crab Urchins Rehearsal Dinner Crab ...
www.capitalonline.com/food5_crabs.html